Mozzarella Cheese Chunks
Italian Cuisines with Mozzarella Cheese Chunks
The mozzarella chunks can be your best friends for cooking Italian cuisines. They pair well with your favorite Italian dishes like pasta and pizza thanks in huge part to their melting qualities and stretchability. Other than the regular Italian cookings, you can always think of incorporating mozzarella chunks in other hot dishes such as bruschetta, prosciutto wraps, and arancini.
Enjoying Mozzarella Cheese Chunks with Salad
Mozzarella chunks are delicious with salad and lots of tomatoes, spinach, onions, and mushrooms. Sprinkle some peppers and salt on top of the salad and you are in it for some fantastic gastronomy experience. Mozzarella chunks are best served right after you purchase it. Keep in the fridge for no more than a week or it will start to spoil.